Posted 18 Sept · 400 open roles
Chef de Partie - Fairmont Agra
Agra, UP, IndiaonsiteApply by 2 Nov 2026
- Undisclosed
- Salary
- 3–5 yrs
- Experience
- Full time
- Job type
About the role
- Prepare and cook food items according to established recipes, plating standards, and presentation guidelines
- Oversee and supervise a section of the kitchen, ensuring all team members adhere to operational procedures and quality standards
- Maintain strict adherence to food safety, hygiene, and health regulations at all times
- Monitor and control food costs within the assigned section whilst minimising waste
- Manage inventory of ingredients and supplies, reporting stock levels and placing orders as required
- Train and mentor junior kitchen staff, providing guidance on cooking techniques and kitchen protocols
Full details and the application are on Accor's careers site.
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